May 28, 2019, 6:00pm – 8:00pm
Plant-Based Desserts
Think you can no longer eat a great dessert without cream and eggs? Emily Wigley from Orca Eats will be here to show you it's not only easy but also delicious. We'll be making delicious desserts, all made with plant-based ingredients. (And we will have gluten-free options for each dessert as well.)